Grain Free Granola



  • 2 cups of chopped nuts. (Cashew, Pecans, Hazelnuts, Almonds)
  • 1/3 cup of maple syrup
  •  1/3 cup of coconut oil
  • One cup of cacao nibs



  1. Soaked the nuts the night before.
  2. Heat the oven 350 C
  3. Remove the water from the soaked nuts and rinse with new water.
  4. Chopped the nuts in a food processor
  5. Pour the chopped nuts in a recipient and add the coconut oil, cacao nibs and maple syrup
  6. Spread the mixture in a parchment fold pan and place it in the oven for 10min.
  7. Remove the mixture and mix
  8. Bake for 5 min. Remove and mix
  9. Bake for 5 more minutes again, Remove.
  10. Lets cool completely.
RecipesBrenda Tapia