Tiny pizzas! πŸ˜›

Ingredients for pizza - time cooking 35 min. - one and a half cup of quinoa flour. Buy quinoa and use your blender 😊. - I added a few farro too-. (Save some flour for to knead) - one spoon of yeast (levadura) - one salt spoon - one spoon of sweetener. I used "miel de piloncillo", brown sugar (remenber sticky!) could be an option, Honey too! 😊 - two spoons of chia - one cup of warm water (do not boil) - bunch of different vegetables

Steps for the bread: - mix all the solid ingredients. - in warm water add the sweetener and the chia - add the mix above to the solid ingredients - knead the mix until you don't feel it sticky. Use the saved flour. - make to holes in the center and wait until they disappear. The bread is ready! Instructions for pizza - make the shape and use the pan to cook it. (See the picture) DON'T FRY! Use a brush to spread the oil. (I recommend coconut oil, but it could be peanut oil, avocado oil) - add at the top of the bread the "cilantro" dresser (see instructions below) and the bunch of vegetables - Owen for 5 min. DON'T overcooked vegetables.

Cilantro dresser - big bunch of cilantro - half cup of olive oil - sea salt! - 1 garlic clove - use your blender! 😊 Parsley or basil is another leave option😊

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RecipesBrenda Tapia